FEBRUARY 2023 MENU
Our Chef, Eddy Bajeux, was trained in the finest Parisian restaurants, from the Hotel Costes to La Maison Nordique, and embodies the club's philosophy of excellence every day.
Served in an intimate dining room or at game tables, his inventive gourmet menu satisfies all appetites, and changes with the seasons.
Eddy knows how to surprise with his flavorful touches, his creative seasonings and his precision, making the Club Pierre Charron restaurant a destination in its own right.
• Non-stop service during club business hours
• Access to the club on presentation of a valid ID
• Reservations possible by calling +33 (0)1 88 40 20 00
“To renounce pleasure is madness; to moderate it is the great work of wisdom, wisdom which does not condemn pleasure, but teaches to control it.”
Pierre Charron
Le traité de la sagesse (1601)